©Walker Esner 2011 for Heed Magazine Inc.
East Village is the place where Korean fried chicken is seasoned with classic jazz music by way of 30,000 vinyl records played through vintage tube amplifiers.
Occupying an airy loft-like space with high ceiling, and with a design that combines art deco musical antiques with modernist quasi-industrial elements, MONO+MONO EV comforts you with soul food and soul music. DJs overlooking the dining area play selections of vinyl from a vast library lining the walls.
And the effect is delectable, elevating musical appetites as mastered
MONO+MONO Chef provides more conventional nourishment in the form of inviting appetizers and sizzling entrees.
Make sure you get a copy of Heed’s Fall 2011 Issue featuring an exclusive interview with MJ, owner of Mono + Mono NYC. [caption
